Paros

Step into Paros Greek Restaurant in the vibrant suburb of Heaton and experience a warm, authentic taste of the Aegean right on Newcastle’s doorstep. Inspired by the stunning island of Paros, this family-run gem blends rustic charm with vibrant hospitality, making every visit feel like a trip to Greece. Whether you’re here for a relaxed lunch, a lively dinner, or to celebrate a special occasion, Paros delivers an atmosphere filled with flavour, culture, and joy.

The food at Paros is a true taste of Greece. Fresh homemade starters are prepared daily with care, while the Specials of the Day, crafted under the guidance of a skilled Greek chef, highlight the richness of traditional cuisine with dishes like succulent lamb chops, tender pork shoulder steaks, hearty Loukaniko sausage, slow-cooked beef stifado, and classic moussaka. From the grill, meats are marinated for hours and charcoal-cooked for unbeatable succulence and smoky flavour. True to Greek tradition, every table is centred around a vibrant, freshly made salad, shared alongside mezze classics such as dolmades, grilled halloumi, and tzatziki. To finish, desserts like golden baklava and galaktoboureko ensure every visit to Paros leaves a lasting impression.