Bistro Du Vin - Newcastle

Hotel du Vin Newcastle’s centre-piece is Bistro du Vin, a classy space filled with character, where rustic and home-style French food meets an extensive drinks selection. It’s a place you can enjoy with colleagues for small bites, a romantic spot for two, or even a destination for a sophisticated dinner.

The restaurant’s philosophy is to serve honest and tasty food and meet customers’ needs. That means laid-back, delicious dining served by attentive staff who are happy to be flexible to your contemporary dining needs. Whatever your tastes, there’s a course to suit, as the dishes reflect simplicity and regional French cuisine with a home-style twist.

The menu features locally sourced ingredients, ensuring that each meal is not just delicious but also sustainable. Guests can choose to dine in the elegant indoor space or opt for al fresco dining on the terrace. There’s something for everyone on this menu, including the rib-eye steak with peppercorn sauce or the rump of lamb with peas and broad beans.

Luckily, the sides are as satisfying as the mains. The french fries and sautéed spinach are particularly popular. And that’s before we even get to dessert! With classic French favourites like crème brûlée and Valrhona chocolate mousse, there’s no fighting the temptation.

As a finishing touch, a selection of French cheeses featuring Camembert and Roquefort is available should guests decide to go all out. This menu shows imagination, attention to detail, and great execution to offer a mix of some of the most contemporary and classic dishes we’ve seen in Newcastle.