Paradiso - Hall Green

The clue's in the name of Paradiso Pizzeria. A foodie heaven for those who can't get enough of Italian cuisine, this eatery goes above and beyond to capture the essence of world-class pizza and pasta.

Using the finest Italian Caputo flour to make their covetable crispy doughs, Paradiso never compromises when it comes to cooking. They also import halal meat directly from Italy to ensure that their taste feasts are accessible to all. As for the restaurant itself, the word 'paradise' oddly comes to mind. Replicating romantic Italian evenings nestled under blooming trees in idyllic Amalfi, every inch of ceiling space is occupied by luscious bowers whilst the ground floor is a mecca of beautiful tiles and beachy seating.

The food is when Paradiso's Italian soul really shines. The pizzas are inspired by different areas of Italia with the likes of Liguria and Norma topped with creamy buffalo mozzarella. ricotta, grilled aubergine, basil pesto and confit tomatoes. Other traditional offerings can be found too such as the irreplaceable pepperoni and marinara, as well as Boscaiola with Italian veal ham and the signature Paradiso Pizza - it's probably the only pizza you'll eat with gold leaf!