Six by Nico Oxford

Six by Nico brings a sense of theatre to Oxford City Centre, presenting a six-course tasting menu that reinvents itself every six weeks. Each iteration is guided by a fresh theme, destination or idea, inviting diners on a culinary journey where anticipation is part of the pleasure and novelty is guaranteed.

The kitchen revels in playful reinterpretation. A humble classic like sausage and mash is transformed with andouillette and malted barley sausage, potato and cheddar foam, quince and mustard caviar, balancing comfort with craft. Elsewhere, a crisp fish finger sandwich is recast with Lerwick coley, ‘tartare’ Jersey Royal potato, mussel velouté and summer vegetables — a seaside memory reimagined with polish and wit.

Vegetarians are equally well served. The malted barley sausage offers depth and warmth without compromise, while a clever nod to the crisp sandwich folds raviolo, truffle pecorino, ‘tartare’ Jersey Royal potato, summer vegetables and toasted sourdough into a richly textured bite. Throughout, the experience feels celebratory and considered, the kind of meal perfect for gifting or marking a moment.

Expect invention, pacing and a narrative that unfolds course by course. Book a table, bring your curiosity, and let Six by Nico Oxford whisk you away — six plates, countless stories.