The Rajdoot Marylebone

The Rajdoot in Marylebone has long been a Central London byword for authentic Indian cooking, where warm hospitality meets an elegant yet relaxed room. Its refined menu pays homage to the breadth of the subcontinent, balancing comfort and finesse, and has earned a loyal following among locals and curious visitors alike.

From creamy butter chicken and rich lamb rogan josh to regional signatures, the kitchen moves with confidence. A Goan mixed curry evokes coastal brightness, while lamb shahi manipur brings layered spice and depth. Crisp samosa and grilled chicken tikka open the appetite before a fragrant biryani makes its entrance. Breads and rice are quietly irresistible: pilau rice touched with saffron, keema rice for a heartier turn, and keema naan to tear and share. For those who favour a livelier kick, balti chicken or prawn answers the call, with comforting sides like daal makhni and mixed vegetable curry rounding the table.

Inviting decor and attentive service set the tone for everything from easygoing suppers to celebratory gatherings. A chilled Cobra beer or a soothing mango lassi completes the picture, leaving the palate refreshed and content. Time to make an occasion of it: reserve a spot, settle in, and let The Rajdoot do the rest—spice with a dash of London poise.