Chennai's Marina Dalry

Chennai’s Marina in Dalry is a legend among locals.

Specialising in cuisine from Chennai, it impresses with warm, rich flavours from the South - enhanced by distinctive Chettinad and Sri Lankan spices.

The restaurant prides itself on vibrant curries, freshly baked naan and aromatic biryanis, creating a welcoming, flavour-forward setting for a relaxed or celebratory night out. Starters showcase both vegetarian and non-vegetarian delights: crispy veg pakora (vegan), the popular chicken 65 that hails from Chennai’s streets, and a fiery prawn devil.

For mains, sharing a couple of curries is ideal for working steadily across the menu; highlights include the creamy Alleppey fish curry and the intensely flavoured crab pepper masala. Accommodating varied appetites and dietary preferences, the menu ranges from classic chilli chicken to hearty lamb dishes, ensuring plentiful, reliably satisfying choices.

Accommodating all appetites, there’s a world of choice. A single mouthful transports diners to the heart of bustling Chennai, and you just cannot go wrong with Chennai’s Marina.