Haylaz Brasserie

On the lively streets of Tufnell Park, Haylaz Brasserie brings a vibrant Mediterranean-brasserie spirit to North London. It is the sort of all-day haunt where clean lines and warm textures set a relaxed pace, the clink of the bar signalling cocktails for the curious. Tables are spaced for unhurried conversation, whether two sharing a corner banquette or a lively group gathering for the evening.

In the kitchen, flavours travel the sunbelt: small plates invite grazing – silky hummus, golden calamari rings with a citrus-kissed dip – before moving to heartier comforts. Think a sea bass fillet with herb-roasted potatoes, a butterfly grilled chicken breast under a glossy mushroom sauce, or the familiar tug between penne arrabbiata’s peppery heat and the classic solace of Spaghetti Bolognese.

Burgers arrive stacked and honest, from beef to grilled chicken, while crisp salads and halloumi meet ripe avocado for a greener mood.

Days begin with weekend brunches and full breakfasts, from Turkish eggs on toasted sourdough to plates piled with fried eggs, sausages, bacon and beans, and they end sweetly with a Biscoff dream pancake or a playful Kinder Bueno milkshake. The room stays stylish yet welcoming throughout, and the menu’s breadth, including vegetarian, vegan and gluten-free choices, makes it easy for everyone to settle in. Drop by for a relaxed lunch or linger late over a signature cocktail; either way, pull up a chair and let the Mediterranean do the talking.