Spice Klub

Set in North West London, Spice Klub brings the comforting soul of Indian cooking together with a few global detours. Its menu travels from snacky street flavours to slow-simmered curries and celebratory biryanis, all designed for sharing or savouring solo.

To start, crisp masala popodums with mint and mango chutney set the tone, while paneer tikka and chicken tikka come smoky from the grill. It is familiar, fragrant and full of the kind of spice that builds rather than blazes.

Bowls of saag paneer and dal makhni deliver silky, homestyle richness, and there is a nod to pan-Asian cravings with Hakka noodles and fried rice. Comfort takes other forms too, from a veg burger to masala fries, before giving way to layered vegetable dum biryani or a classic chicken biryani.

Sweet endings lean nostalgic with gulab jamun and gajar ka halwa, and the drinks list keeps pace with wine, beer and cider. Whether for a quick bite or an unhurried spread, it is easy-going dining with flavour at its heart. Book a table, follow the aromas, and let the spice do the talking.