Fourth Floor Brasserie at Harvey Nichols Leeds

Perched high above the city streets, the Fourth Floor Brasserie at Harvey Nichols in Leeds combines award-winning design with exceptional food for a refined city-centre dining experience.

By day, floor-to-ceiling windows flood the space with natural light; by night, the city sparkles beyond the glass, creating a striking backdrop for any occasion.

Celebrating seasonal British produce, the menu reimagines familiar flavours with a contemporary touch. Begin with grazing plates such as tandoori sausage rolls served with fragrant coriander and spiced tomato dip, or choose starters like scallop ceviche with a hint of chilli, crisp toasted brioche and delicate crab salad.

The mains are a feast for the senses: smoky, chargrilled flat-iron steak dressed with teriyaki and beef-fat red wine jus, or roasted cod loin paired with silky miso aubergine and a rich almond velouté.

From finely crafted classics to playful dishes with a nostalgic twist, the Fourth Floor Brasserie presents a taste of Yorkshire at its most elegant and imaginative.