Cuisine: A La Carte, Artisan, Steakhouse
Price Point: Mains from £10-£30
Enjoy exquisite meats and rustic fare at this award-winning restaurant in the heart of Bristol.
Specialising in locally-sourced artisan ingredients and award-winning steaks (they snapped up Best Steak in the Bristol Good Food Guide), The Ox pulls out all the stops to reinvent quintessential British cuisine.
Tucked inside a historic building (formerly a bank vault and wartime bunker), the wonderful mahogany bar, frosted chandeliers, and curved ceiling transport you to a world of fine dining and high quality fare. From exceptional meat and classic charcuterie, to fresh fish and superb vegetarian choices, there’s something for everyone to delight in at The Ox Bristol.
As well as a nostalgic collection of desserts (including homemade puddings and artisan cheese board), there’s a fantastic wine list to accompany your meal, just ask your friendly waiter for a recommendation. Treat yourself to a little bit of affordable luxury at The Ox Bristol, and taste the best of West Country produce, craft and culinary skill.
Grace Fraser - dined at on 19 March 2019
Carol Shortman - dined at on 12 March 2019
Holly Huntley - dined at on 16 January 2019
Christopher Courville - dined at on 6 December 2018
Marc Christian - dined at on 3 December 2018
Joe Parry - dined at on 19 November 2018
Malwina Sokolowski - dined at on 10 October 2018
Jenny Sharpe - dined at on 23 August 2018
Mark Chalmers - dined at on 31 May 2018
Francesca Davies - dined at on 22 May 2018
Vicky Tilbury - dined at on 12 April 2018
Gary Barnett - dined at on 27 March 2018
Andrew Demetriou - dined at on 19 March 2018
Alys Pritchard - dined at on 15 March 2018