Hixon Green

In the heart of Hove, Hixon Green brings a slice of New York loft glamour softened by British warmth. An all-day destination, it moves effortlessly from morning coffee and freshly made brunch to leisurely lunches, dinner and late-night drinks. The kitchen champions seasonality and Sussex suppliers, channelling modern British cooking with a cosmopolitan outlook.

The menu reads as a conversation between east and west: crisp fried beef glossed with sweet soy, chilli and mint; king prawns kissed with garlic and served with warm flatbread. Comfort comes in silky crab risotto bright with lemon and chives, while the grill favours classics like sea bass with dill and baby potatoes or a well-aged rump steak with herbs and portabello mushroom. Vibrant salads and pasta lend freshness and colour throughout.

Brunch is a particular calling card, with creative chefs preparing contemporary British plates on site and a generous spread for vegans, vegetarians, seafood lovers and carnivores alike. Local ingredients lead the way, and the bar keeps pace with signature cocktails and an extensive wine list that tips its hat to wines from Sussex alongside international favourites.

The room itself sets a mature, relaxed tone for everything from casual catch-ups to private celebrations with DJs and magicians. Settle in for a leisurely hour or make a night of it; book a table, bring an appetite, and let Hove show you its New York state of mind.