Victors Hale

In the heart of Hale, Victors invites diners to experience everyday luxury beneath its iconic canopy of wisteria. Stylish and vibrant, it strikes the perfect balance between upscale and laid-back, where relaxed elegance sets the mood for long, easy afternoons that often drift into glittering evenings.

The menu draws inspiration from the East, weaving modern Asian flavours into dishes that celebrate both freshness and indulgence. Each plate is designed to delight the senses, from the delicate beef tataki dressed with soy and white truffle to the colourful poke bowl layered with pickled carrot, ginger, pineapple and edamame over sushi rice.

A crispy duck salad brings together the brightness of watermelon and the richness of hoisin, while the Victors sushi set showcases a selection of rolls and sashimi. Steak lovers can choose from the classic flat iron served with fries or the 28-day Himalayan salt-aged tomahawk rib eye, best enjoyed with parmesan truffle fries or a crisp green salad.

Whether it’s for a celebration or a touch of midweek luxury, Victors Hale offers a beautiful escape. Beneath the wisteria, every visit feels like a moment to savour.