La Bouffe

On Fulham’s quiet streets sits La Bouffe, a cosy, family-run bistro that channels the easy charm of a neighbourhood Paris address. The room hums with relaxed conversation and warm service, creating an atmosphere where simple, confident cooking is allowed to shine.

The menu leans into classic French fare guided by restraint and instinct. Rich French onion soup, escargots bathed in garlic butter and confit duck with crisp skin and slow-cooked tenderness set the tone for a kitchen that values depth of flavour over flourish.

Time-honoured technique and seasonality shape each dish, from la soupe du jour to steak frites glossed with café de Paris butter. Comfort comes through in dishes like poulet chasseur with parmentier potatoes, before finishing with petit pot au chocolat, crème caramel or a perfectly set crème brûlée.

La Bouffe rewards unhurried dining and good company. It is the kind of place where Fulham flirts gently with Paris for the evening, inviting guests to settle in and savour every course.