Suora by Mosey

From the founder of the beloved brunch café Mosey, Suora by Mosey brings a fresh pasta focus to the heart of Nunhead, South East London. Rooted in the easy elegance of simple Italian cooking, it celebrates handmade pasta, seasonal ingredients and thoughtful hospitality, all underpinned by a clear commitment to sustainability.

The menu is intentionally compact, letting best-of-the-day produce shine. Expect ribbons of pappardelle carrying a slow-cooked beef shin ragù and parmesan, or tagliatelle lifted by cold-smoked trout, leeks, lemon, cream and dill. Aperitivo might begin with olives or focaccia and olive oil, and end sweetly with tiramisù or a silken lemon mousse scattered with amaretti crumb. To sip, there are small-batch wines from independent producers — perhaps a crisp Marche Bianco or a glass of Langue Bianco — alongside a well-made negroni or an Aperol spritz.

Set within Nunhead’s village-like calm, Suora feels relaxed and welcoming, with service that is warm and attentive. Its sustainability ethos runs through the details, from local sourcing to working with responsible producers and reducing waste, making indulgence feel just that little bit lighter. Drop by for a leisurely lunch or settle in for a cosy evening, and let the team share their passion for fresh pasta, great wine and genuine hospitality. Pull up a chair, raise a glass and twirl into something delicious.