Cocotte Notting Hill

A wise man once said that fresh, free-range and farm-grown ingredients make the tastiest grub. Luckily for you, Cocotte does just that.

Although they source their fruit and vegetables from local, organic vendors, for their unmatched chicken plates they go slightly further afield. All their free-range chicken comes from Evron, France. Why? Because it's the very best of course! Not only that, their chicken is then marinated for 24 hours in all kinds of secret herbs and spices. And no, they can't disclose the recipe!

Enjoy the humble chicken in all its glory in Notting Hill's elegant restaurant. Located on a street corner, you can expect heaps of natural light, so make sure you bag a window seat to watch all the passers-by. It's sleek and polished with plenty of hen-themed ornaments to put a smile on your face.

Depending on your appetite, you can order a quarter, half or whole chicken that comes with your choice of homemade sauce. And Cocotte wouldn't be Cocotte without their huge range of salads that cater to vegans, vegetarians and chicken-lovers everywhere.