A Tavola

In Liverpool City Centre, A Tavola has reopened after a thoughtful refurbishment, pairing a refreshed, welcoming room with the same authentic Italian flavours, wines and warmth guests love - all with an exciting new touch. Hospitality leads the way; the clink of glasses and a hum of conviviality frame meals that linger. It is familiar yet new, a place to return to for great food, fine wine and those unhurried, unforgettable moments at the table.

The menu leans into Italy’s knack for simple ingredients that sing. Many begin with bruschetta classica or caprese, ripe tomato, basil and a drizzle of extra-virgin olive oil setting a sunny tone. From there, fettuccine with fresh truffle brings silk and aroma, while mezze maniche ragu` di tonno marries tuna, olives and capers with a lively red chili sauce. Focaccia porchetta offers smoky comfort, while a mixed salad or truffle fries keep things crisp or indulgent as the mood dictates.

To finish, tiramisu whispers of espresso and cocoa, and the coppa caffe tips vanilla ice cream into espresso, Baileys and Amaretto for a playful finale. With Italian wines in easy reach and a relaxed hum about the room, A Tavola invites lingering. Guests can gather friends, take their seats and settle in; the table is set and the evening is theirs - time to pull up a chair and let appetites lead the way.