ESIS

ESIS brings the sun-soaked spirit of the Mediterranean to Farsley, Leeds, with a kitchen anchored by an authentic charcoal grill. Here, cooking is a craft and a promise: high-quality ingredients kissed by smoke, layered with warmth and generosity. The result is food that lingers on the palate and in the memory, the sort of flavours that speak of shared tables and easy conversation.

The menu leans into Greek and wider Mediterranean comforts, from souvlaki with cool tzatziki to slow-cooked kleftiko lamb. Classic moussaka arrives in tender layers of aubergine, courgettes, potatoes, and lamb, while a well-made beef burger nods to familiar cravings. Starters set a convivial tone: creamy garlic mushrooms, flaky spanakopita (borek), bowls of hummus scooped up with fresh sourdough, or simple plates of feta and olives to nibble as the charcoal does its work.

Inside, ESIS Bar and Grill feels inviting and unhurried, with the gentle theatre of the grill perfuming the room. It suits quick lunches and leisurely dinners alike, and a barista-led flourish brings everything together, from a classic cappuccino to a tiramisu latte. Service is warm, the mood relaxed, and the focus is always on quality.

Follow the aroma, settle in, and let the grill set the rhythm. Book a table, bring good company, and let ESIS turn mealtime into a little Mediterranean holiday—no passport required.