Price Point: Mains from £10-£20
Where zingy Indian street food meets colourful Bollywood decor…
Named as one of the best places to eat out in the UK, Bandook has stunned food critics with their mix of traditional street food, original recipes and vibrant cocktails. Their select menu offers light, pan-Indian cooking to suit all palates and dietary requirements.
Share small plates of delicate bhaji, crumbly paneer and sweet tamarind chicken, before moving onto their mouthwatering mains. From aubergine coconut curry and classic Kathi Rolls, to sides of masala chips and Tarka dal, their dishes are bursting with flavour and fresh ingredients.
Inspired by iconic 1975 Bollywood classic Sholay, this modern Indian kitchen pays homage with vibrant murals and a funky vibe. Located in Cargo 2, Bandook is in the heart of Bristol’s buzzing foodie hotspot.
Venette Westall - dined at Bandook on 22 May 2019
Lucy Freedman - dined at Bandook on 21 May 2019
Elspeth Elspeth - dined at Bandook on 5 March 2019
Vicky Tilbury - dined at Bandook on 3 March 2019
Charlotte Waite - dined at Bandook on 14 February 2019
Ashley O'Sheehan - dined at Bandook on 27 January 2019
Ruby Mahil - dined at Bandook on 25 November 2018
Claire Dibben - dined at Bandook on 16 October 2018
Liam Moloney - dined at Bandook on 12 August 2018
Jacob Unicain - dined at Bandook on 1 July 2018
Laura Hamilton - dined at Bandook on 21 June 2018