Himalayan Kitchen

In Bristol City Centre, Himalayan Kitchen invites diners to savour Nepal’s rich culinary heritage. Warm and welcoming, this family-friendly spot champions traditional recipes prepared with authentic Himalayan spices and fresh ingredients.

From the kitchen, delicate momos arrive piping hot, their steamed wrappers giving way to savoury fillings - while pappadums shatter with a dip into vibrant chutneys.

For mains, slow-braised Kathmandu Lamb luxuriates in a deep, velvety sauce, while the much-loved Phewa Curry layers mustard seeds and aromatic herbs for a gentle crescendo.

Meanwhile, King Prawn Madras offers a bold, zesty lift with a tangy touch of lemon, and Lamb Rogan Josht brings comforting warmth and subtle spice.

Beyond the plate, service is personable and poised, led by skilled chefs and a team intent on making every occasion memorable, from weekday suppers to special celebrations. The mood’s easy-going and convivial, the sort of place where conversation lingers as long as the flavours.

Make a date with the mountains in the middle of Bristol: gather your favourites, take a seat, and let the journey begin - one momo at a time.