Koi Ki

Nestled in the vibrant heart of Harborne, Koi Ki Japanese Kitchen and Bar is a culinary haven where the flavours of Japan come to life.

Step into a realm of vibrant décor and intimate corners, perfect for savouring moments over stylised Japanese dishes.

The menu at Koi Ki is an ode to the freshest ingredients and time-honoured techniques. Starters like vegetable gyoza burst with umami-rich fillings, while crispy bang bang cauliflower teases with its sweet and tangy glaze. For a unique twist, try the chilli salt crispy squid, a mix of texture and spice.

Moving on to mains, the ramen bowls are a must-try. The rich broth envelops noodles cooked to perfection, topped with slices of beef fillet, chicken or vegetable gyoza (dumpling) and an array of fresh vegetables. For something heartier, the hot plates won't disappoint. The beef rib, slow-roasted for 16 hours, falls off the bone, while the miso-glazed cod fillets are delicate and flaky.

But it's not all about savoury delights. Sushi and bao buns steal the show with their vibrant colours and irresistible fillings. The California rolls are a classic, while the chicken bao bun is sweet and savoury.

At Koi Ki, every dish is a journey to the heart of Japanese cuisine. The friendly staff are always ready to guide you through the menu, providing insights into the culinary artistry that goes into each dish. So gather your loved ones and enter a world of Japanese enchantment, where every bite celebrates tradition and flavour.