The Noodle Room by KGK

Tucked beneath Korean Grill Kensington in West London, The Noodle Room by KGK brings an energetic, laid-back pulse to the capital’s dining scene. Billed as London’s first Korean noodle bar, it invites guests to chart their own course through comforting bowls, crisp beers and a breezy, sociable setting that works just as well for a swift bite as it does a late-night slurp.

The heart of the experience is customisation. Choose between the rustic chew of kalgukgu or the delicate thread of somyun, then anchor it with broths that range from umami-rich wild mushroom to a briny, shimmering shellfish and anchovy. Heat is dialled to taste, while toppings run the gamut from sesame seeds to shaved truffle, with luxuries like wagyu brisket or juicy prawns for those seeking extra indulgence. It is Korean comfort food with a modern, mix-and-match cadence.

There is plenty beyond the bowl, too. Steamed dumplings arrive plump and fragrant, while the grill turns out shareable favourites, from caramel-savoury bulgogi to a deeply earthy wild mushroom bulgogi. A chilled beer in hand, a steaming bowl before you: the rhythm of the room does the rest.

Drop in for a quick fix or linger over second helpings. Choose your noodle, choose your mood, and let the slurp do the talking.