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Enjoy Italian, Mediterranean, Persian, Halal, Gluten Free Options, Vegan Options, Dairy Free Options, Vegetarian options, Restaurant, Cocktail Bar, Diner, Indoor & Outdoor Seating, Child-Friendly, Dog friendly, Highchairs available, Free Wifi, Street Parking, Private Dining, Table service, $$, Business Meetings, Local Cuisine and Families cuisine at Doost & Amici in Kennington, London
Doost & Amici
Doost & Amici
Doost & Amici
Doost & Amici
Doost & Amici
Doost & Amici
Doost & Amici
Doost & Amici
+15

Overview

Italian, Mediterranean, Persian
How to Find Us
Sample Menu
Contacts

Address:

205 Kennington Lane
London SE11 5QS

Phone:

02077 350302

Open hours:

Mon - Tues: Closed Wed: 11:30am - 3pm // 5pm - 10pm Thu - Fri: 11:30am - 3pm // 5:30pm - 10pm Sat: 9:30am - 3pm // 5pm - 10pm Sun: 9:30am - 4pm

Join Doost & Amici on a culinary journey from Iran to Italy, and explore the rich and diverse flavors of two cultures. The menu showcases the best of both worlds, with dishes inspired by the traditional cuisine of each country.

Start your journey in Iran with flavorful Persian stews, made with tender meats and fragrant herbs and spices. Indulge in classic kebabs, marinated and grilled to perfection, or try vegetarian-friendly options like “Khoresh -e -Karafs O kangar”, artichoke and celery, lots of herbs: hearty and flavourful.

Moving westward towards Italy, the menu takes on a Mediterranean twist. Enjoy classic Italian pasta dishes, like homemade tagliatelle with slow-cooked ragù or the rich and savoury lasagna. Savour the flavours of the stone pizzas oven, topped with fresh ingredients like San Marzano tomatoes, mozzarella di bufala, aromatic basil, friarielli .

But the journey doesn’t end there. The dessert menu offers a sweet finale, featuring delectable treats like tiramisu cake and Persian saffron ice cream. And, of course, no journey is complete without a great drink. Choose from a diverse selection of wines, beers, and cocktails to complement your meal and enhance your experience.

So, join the culinary adventure, and celebrate the best of both Iran and Italy with every bite.

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