Kamuü

Kamuü brings the warmth and generosity of South Asian home cooking to Tooting Market, with Sri Lankan favourites and a few Indonesian-inspired crowd-pleasers on the menu. Expect big, comforting flavours, from fragrant spice and buttery richness to the kind of savoury depth that calls for just one more bite.

Kick things off with crisp mutton rolls or hot butter cuttlefish, then dive into the dishes Kamuü does best. Their kottu is a must: chopped roti tossed on the grill with vegetables, spice and your choice of chicken or mutton. Hoppers are another firm favourite, served plain or with a perfectly cooked egg nestled in the centre.

There is plenty more to share around the table, including chicken or seafood nasi goreng, wok-fried and topped with an egg, plus fiery devilled chicken and prawns for those who like a little extra heat. Whether you are stopping by for a quick solo feast or ordering a spread with friends, Kamuü is made for satisfying cravings.