RAAZ Modern Indian

In Putney, South West London, RAAZ Modern Indian lives up to its name — raaz meaning “secret” — by revealing heirloom recipes through a modern lens. Helmed by Chef Imran Mansuri, the kitchen mines India’s regional larder and reframes it with contemporary technique, striking a poised balance between memory and invention, comfort and surprise.

The journey begins with lively street-food cues, think bhel puri and smoked sweet potato and kale chaat, before the glow of the tandoor takes over. Dhungar Achari Paneer Tikka and Angara Murg Kebab carry whispers of smoke and spice, while the handi leans into depth and generosity with Paneer Tikka Tawa Masala and the iconic Moti Mahal Butter Chicken. Fragrant biryanis, from chicken tikka to Hyderabadi lamb, arrive layered and aromatic, and desserts twist tradition with flair: Rasmalai Tiramisù and a decadent Gulab Jamun Cheesecake.

A sophisticated mood frames the experience. Plates are composed with precision, flavours are bold yet intricately tuned, and the pacing invites conversation. It is a refined, authentic reading of India’s regions that feels perfectly at home in Putney’s urban rhythm.

Curious to uncover the secret? Book a table, follow the spice trail, and let RAAZ whisper its story one delicious clue at a time.