Cuisine: British, European
Price Point: Mains from £10-£25
Ranked: #6 of 80 restaurants in London

Once a humble street food stall, this intimate slither of Fitzrovia showcases the best of Bonny Scotland’s natural larder, particularly focusing on wild meat from the Highlands.

Co-founder Andy Waugh’s family game butchery business has been sourcing the finest wild venison from north of Inverness for more than 30 years and supplies much of the restaurant’s menu today. So fanatical is he about traceability that he can probably tell you not only where the meat in your veni-moo burger came from, but also who shot it.

Also impeccably sourced is Inverawe smoked salmon, served with a cloud of whipped butter, and Shetland mussels swimming in a traditional smokie skink, a creamy sauce of smokies from Arbroath, wine and parsley.

The drinks menu reflects co-founder Calum Mackinnon’s extravagant bar experience. Cocktails highlight the many excellent craft gins which have emerged from Scotland in recent years, while the choice of more than 120 whiskies could tempt anyone into a wee dram. Or several…

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Mac and Wild Fitzrovia
65 Great Titchfield St
Fitzrovia
London W1W 7PS

Open Hours:
Mon - Wed: 5pm till 10pm
Thur - Fri: 5pm till 11pm
Sat: 6pm till 11pm
Sun: Closed for dinner

Phone: 02076 370510
Website: www.macandwild.com

Sample Menu *may not be current

Click on menu to enlarge.

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Ranked: #6 of 80 restaurants in London 6
Mac and Wild Fitzrovia
Location: Fitzrovia
Cuisine: British, European
Mains: £10-£25

Reviews

Andy Ly

Food was fantastic - I could've eaten a plate of the Haggis pops. Service was good although it did get very busy shortly after we arrived. Overall, would come back here for a good steak

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- dined at Mac and Wild Fitzrovia on

Not for the meat-squeamish! This is a small, cosy restaurant with chunky, rustic wooden tables. Warm welcome on arrival quickly followed by a description of the cuts of meat on offer which are sold by weight. The venison chateaubriand was cooked perfectly.

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- dined at Mac and Wild Fitzrovia on

Charlotte Caves

We had a good time at Mac and Wild - the highlight being the venison chateaubriand, medium rare, which was cooked to perfection! The veni-moo burger was also delicious. The sides were less good, unfortunately. The truffle mac and cheese came with mushrooms in, which wasn't specified on the menu and I'm not a fan. It also had way too many breadcrumbs piled on top which added nothing, I had to scrape them off. The wilderness chips were so-so and quite hard to eat. Dessert was good - the fried mars bar sundae was definitely different and indulgent. Overall, I enjoyed my time here, but would stick to mains in the future!

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- dined at Mac and Wild Fitzrovia on

Sufia Rahman

Food especially meat dishes (scotch egg!) was great. My friend was very pleased with her whisky. Service was friendly and efficient. Portion sizes were rather small though ...

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- dined at Mac and Wild Fitzrovia on

Very good food, highlights being the haggis pops, lemon sole with brown butter and capers, and the venison chateaubriand. Good drinks. Friendly service.

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- dined at Mac and Wild Fitzrovia on

Simon Davis

Really great restaurant with a local feel - superb food and service. Would definitely visit again!

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- dined at Mac and Wild Fitzrovia on

The venue is cosy and really nice, there were just a few other tables as it was on a Tuesday and I loved it. The food was very good, I ordered their most famous burger with a side of vegetables from the market which was cooked just perfectly. The meat was excellent and the burger one of the best I have had. The waiting staff are kind and not invasive which is an extra point. Definitely worth a try.

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- dined at Mac and Wild Fitzrovia on

Nihan Aksu

Excellent foods and friendly staff! Than you so much! :)

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- dined at Mac and Wild Fitzrovia on

Katie Lam

Enjoyable dinner! Tables are a little but too close together though.

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- dined at Mac and Wild Fitzrovia on

The sheer look on my boyfriend’s face was all I needed to be sure that I had made the right decision when booking a restaurant for last night! Food, ambience and service were great in this little slice of Scottish heaven in beautiful Fitzrovia. Despite being known for its whiskeys we were actually really impressed with their amazing Scottish beers -they even had a gluten free option for those who are intolerant or avoiding, which was sooo tasty :) can’t wait to try their bottomless brunch next!

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- dined at Mac and Wild Fitzrovia on

David Nguyen

Great food, great atmosphere, great meat! Would come back again!

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- dined at Mac and Wild Fitzrovia on

Mike Stead

Excellent place with great staff. I ordered all the wee plates I could, which I would definitely recommend!

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- dined at Mac and Wild Fitzrovia on

Great food and service. Will definitely return and recommend.

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- dined at Mac and Wild Fitzrovia on

Lauren Harper

Great food - and yes the burger is amazing! Also a great selection of whisky at reasonable prices. Real laid back vibe and made us feel welcome. It was a Tuesday and by 7pm it was filling up and I’m not surprised. Would definitely go back.

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- dined at Mac and Wild Fitzrovia on

Lottie Croker

Had a great meal at Mac and Wild! Food was absolutely divine, and thanks to First Table, we dined like Kings. Our highlights were the super succulent steak to order, crispy haggis bites, good quality fish bites, juicy venison burger and the sticky toffee pudding which had THE best whiskey sauce! Chips were fairly average if I'm honest and the pasta in the truffle mac and cheese was so over done it was soggy, but otherwise food was pretty spectacular. Service was brilliant too- they accommodated us moving table when we arrived and were so friendly throughout the whole evening :) Would recommend, but prepare for a food coma!

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- dined at Mac and Wild Fitzrovia on

After a recommendation from a friend, we decided to try Mac and Wild. I was very impressed. The quality of the venison chateaubriand was sensational and was reasonably priced. The staff were very friendly and attentative as the waitress helped us pick which size steak we wanted. This made the experience more inviting. I will definitely be returning soon.

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- dined at Mac and Wild Fitzrovia on

James Hunt

We had a great meal at Mac and Wild Fitzrovia. The steak and venison was perfect and the service was impeccable.

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- dined at Mac and Wild Fitzrovia on

Paul Jones

I visited Mac and Wild with my friend for a special weekday treat. The restaurant has a lovely atmosphere and we were very well looked after. We chose the crab soup and smoked salmon for starters. The soup was mediocre, although the salmon was very good. There was also a very limited selection of non-alcoholic drinks which was unfortunate. For our mains, the ribeye steak was sadly over-salted however the burger was excellent and the highlight of our meal, alongside the sides of mash and market veg which were creamy and cooked well. We would definitely recommend those particular items on the menu. Although some items could be improved, overall it was a lovely meal, and we would definitely visit again!

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- dined at Mac and Wild Fitzrovia on

We had an excellent meal at Mac and Wild Fitzrovia, made even better by First Table! We loved the veni-moo burger, truffle mushroom mac & cheese and fried mars bars with bacon for dessert. Would definitely recommend!

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- dined at Mac and Wild Fitzrovia on

Lovely evening, food was really great quality and the staff are so friendly.

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- dined at Mac and Wild Fitzrovia on

Overview

20 reviews

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