Momo Loco

For Nepalese dumplings with attitude, it has to be Momo Loco. You won’t know what you’re missing until you try one of these heavenly mouthfuls.

Unique in more ways than one, Momo Loco has discovered a niche that they’re making their own. Experts in this little-known corner of the Nepalese cuisine, this is where culinary boundaries are broadened and this effervescent, mountainous country is discovered… dumpling by dumpling.

Made with only fresh ingredients and cooked to perfection, Momo Loco combines original flavour pairings with some of their own concoctions. Whether you prefer your dumplings steamed, fried or sizzled, their traditional offerings come filled with anything from chicken, beef, lamb or veggies. Served with devilish tomato chutney and chilli oil, this is mountain food with a difference.

Now, let us introduce you to their signatures which include dumplings brimming with Turkish sausage, Moroccan lamb sausage, Thai fish cakes and Spanish-inspired chorizo and manchego cheese. It's true what they say; good things come in small packages.