Six by Nico Cardiff

In Cardiff, Six by Nico brings culinary storytelling with an ever-evolving six-course tasting menu that refreshes every six weeks. Each chapter explores a different idea, culture or memory, inviting diners to lean into narrative as much as flavour. It is a clever, contemporary take on fine dining that prizes curiosity, pacing and surprise.

Expect playful titles and thoughtful craft. A course like Zero Gravity Oyster toys with expectation, while Last Harvest elevates the humble potato and a 63°C egg with a whisper of cacio e pepe espuma. Snacks set the tone with intent, from Pommes Anna ‘chips’ to sourdough with roast chicken butter. A considered vegetarian route mirrors the spirit of the menu with its own inventive turns, ensuring the story is told to every palate.

Designed to delight and to keep regulars guessing, the experience moves with the rhythm of a well-edited anthology: concise, layered and memorable, then gone to make way for the next idea. It is as much about the journey as the destination, making it a compelling choice for special occasions or a thoughtful gift.

Gather your curiosity, reserve your seat, and let the next six-week chapter unfold. The plot thickens with every course.