A Greek God amongst mere mortal pubs.

Located a short stroll from Birmingham New Street, Bacchus Bar provides a feast for the senses, with quirky original features and the smell of great British grub and real ales wafting through every crevice.

The menu is gloriously home-style, with British favourites galore. Toad in the hole, with outdoor-bred pork sausages and balsamic caramelised onion gravy is a soul-warmer sent from the heavens, whilst the ocean fish and chips with hand-battered haddock and Whitby scampi will transport you to the blustery but beautiful North-East coast in an instant.

To drink, you can expect to sample all your favourite pub classics, including Nicholson’s own pale ale, as well as a broad wine selection and spirits.

Book Bacchus Bar now for a meal from another world.