Henry's

Welcome to Henry’s, home to imaginative modern dining and superb British cuisine.

Chef Henry Scott brings his rich culinary experience and craft to his restaurant, creating an innovative menu that delights and surprises diners. Enjoy classic British dishes like the Welsh lamb rump with onion pudding, or choose their four-course tasting experience and let Henry and his team surprise you.

In addition to their classic menu, Henry’s also offers a trailblazing vegetarian and vegan menu, with dishes such as truffle ratatouille, roasted cauliflower and sweetcorn polenta cake. Using seasonal and artisan ingredients, Henry celebrates his West Country roots by showcasing the rich diversity of local produce.

With a second-to-none selection of wines and craft beers ready to complement your meal, as well as polished service and a relaxed environment, Henry’s provides an exceptional dining experience.