Cuisine: British, Cocktail Bar, Steakhouse
Price Point: Mains from £15-£40
An award-winning steak restaurant in the centre of London, Silk and Grain serves incredible cuts of meat in a high-end setting.
The best way to describe this restaurant's feel is 'best of British'. Plush, velvet seating matched with adorned ceilings and ornate glass doors afford this establishment a certain art décor feel. That, plus the impressive golden stag statue, is an example of British grandeur at its best.
They serve the very best Scottish dry-aged steak that delivers on taste and sustainability. Choose your favoured cut and sauce and taste steak as you've never tasted it before. Accompany it with a side of mac and cheese, creamed spinach or sweet potato fries. And it's not all about the steak either. If you've come for something else, there's the sea trout with clams, an Asian-inspired pork fillet and an oozing goats cheese dish with veggies, quinoa and yoghurt.
Now, you can't eat such fine food without fine wine. All their bottles are hand-picked from around the world and chosen with your dish in mind. Polish off the evening with a scotch. Maybe even take one for the road.